
Business
Our kitchen, delivered to you
Since 2019 we have been delivering hot meals every day to companies around Tangier. The professional menu picks up what we serve at the restaurant, adjusted for delivery.
How it works
Three things to know
We work on a monthly subscription. Your team orders each morning before ten thirty from their personal area, and we deliver at lunchtime — between noon and one. Invoicing is done at the end of each month, in a single itemised invoice.
Account request
Open a business account
Leave us a few details and we'll call you back the same day to set things up.
